http://m.voanews.com/a/ap-cambodia-kampot-pepper-wins-coveted-eu-protection/3215893.html
"The peppercorns, which come in white, red and black, are described by gourmet chefs as having a complex flavor with floral overtones. Cambodian farmers from the seaside region on the Gulf of Thailand say the area's microclimate and mineral-rich soil give the pepper its unique taste."
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